Meet the Westmount Salad—a leafy love letter to one of Montreal’s chicest neighborhood. Picture this: tender spinach and spicy arugula hanging out with juicy cherry tomatoes, crisp cucumbers, and ribbons of carrot. Add a little bite from radish and fennel, the bitter edge of radicchio, plus sweet yellow pepper and snappy snow peas for balance.
Then, because we’re fancy, we toss in crisp apple slices, rich old cheddar, and toasted almonds. It’s all tied together with a honey mustard lemon vinaigrette that’s as zesty as a Westmount stroll. Think elegance meets crunch—just like the neighborhood itself.
Ingredients: Spinach, arugula, cherry tomato, cucumber, carrot, radish, fennel, radicchio, chives, parsley, yellow pepper, snow peas, apple, old cheddar, almonds
Dressing: Honey mustard Lemon vinaigrette
